Trip to Sicily between Nero d'Avola and caponata
Dear lovers of good food and quality wine, today I'm taking you to Sicily, a sunny land where intense flavors and culinary traditions intertwine in a mosaic rich in taste. The protagonist of our journey is a combination that embodies the essence of the island: Nero d'Avola and caponata. Let's start with… Continue reading Trip to Sicily between Nero d'Avola and caponata
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