Sagrantino Adanti, Umbrian heritage between tradition and innovation
In the green heart of Italy, Umbria holds an oenological treasure of inestimable value: Sagrantino. This native vine, brought to Umbria by monks faithful to Saint Francis returning from Asia Minor, embodies a fascinating history, steeped in tradition, religiosity and innovation. Divine origins and sacred traditions Sagrantino, initially vinified as passito, owes its […]
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